Why Customers Choose Us for Kitchen Knives.
Delivering quality and consistency that customers rely on.
NEW: Upgrade Your Cutting Experience Today.
Subtotal: £48.99
Elevate your kitchen skills with this high-performance Santoku knife, hand-forged from 67-layer Damascus steel for superior sharpness and lasting durability.
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Transform your food preparation with this razor-sharp Santoku knife. Enjoy effortless slicing for meats and vegetables, making every meal prep a pleasure in your kitchen.
Perfectly Crafted Cuts at Home.
Many home cooks struggle with dull knives that make meal prep frustrating and unsafe. This Santoku knife delivers exceptional sharpness and control, making slicing meat and vegetables easy and enjoyable.
Ultimate slicing precision
Hand-forged quality steel
Durable stainless steel design
Ergonomic and balanced handle
Delivering quality and consistency that customers rely on.
TURWHO 7" Damascus Steel Santoku Knife
Achieved Professional-Grade Cutting
Discovered the ease of professional slicing techniques, improving kitchen results daily.
Enhanced Precision & Safety
Gained greater control while cutting, reducing accidents and improving quality.
Revolutionized Meal Preparation
Made cooking faster and easier, enjoying meal prep with every use of the knife.
Discover the artistry of Japanese knife making in every cut, with high-grade 67-layer Damascus steel delivering professional sharpness and durability. Choose a tool that transforms your cooking experience at home.
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Precision Control
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Razor-Sharp Blade.
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Ergonomic Design
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Stainless Steel Build
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Effortless Slicing Versatility.
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Elevate Your Kitchen Experience
First Benefit
67 Layer Damascus Steel Blade
Maintain sharpness and durability through daily cutting.
Second Benefit
Balanced Ergonomic Handle
Comfortable grip for precision and control cuts.
Third Benefit
Multipurpose Functionality
Handles meats, veggies, and more effortlessly.
This Santoku knife features authentic 67-layer Damascus steel with a high-carbon core, topped with a premium ergonomic pakkawood handle. All materials ensure sharpness, durability, and superior comfort in every use.
The Santoku's hammered and Damascus finish reduces sticking and drag while cutting. It supports cleaner slices and makes prepping a variety of foods easier, keeping ingredients intact and maximizing efficiency.
Yes! This versatile Santoku knife handles meat, fish, vegetables, and fruit. Its wide blade and super sharp edge make it your go-to tool for most kitchen cutting tasks, making meal prep a breeze.
To preserve the blade's sharpness, hand wash after use and dry thoroughly. Avoid dishwashers and harsh scrubbers. Occasionally oil the handle and store separately to protect its edge and appearance for years of reliable performance.